Take a look at the latest Frappuccino customization hack!
It appears Starbucks Japan has been working to enhance its line of tea products, having introduced some new tea-based items recently. One beverage, however, that they haven’t gotten around to offering as a product, although it may sound like something you would expect them to have on their menu, is a “chai” Frappuccino. Well, what if we told you there was an easy way to customize and create your own chai-flavored Frappuccino?
Apparently, all you need to do is order a Vanilla Cream Frappuccino but change the vanilla syrup to chai syrup, or you can just add extra chai syrup for 50 yen (US$0.45), and you get a delightful original drink that’s sure to satisfy any chai lover. Of course, we had to try this ourselves!
We promptly headed over to a Starbucks and ordered a Vanilla Cream Frappuccino with chai syrup instead of vanilla syrup, and we got a lovely milk tea-colored drink, different in color to a regular Vanilla Cream Frappuccino, which would have been pure white. To enhance the chai flavor, we also added some cinnamon powder on the top as well.
To best enjoy the customized drink, we